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Academic Member
Assistant Professor Ece Giray Tufan
Gıda İşleme
Articles
- The Interaction Analysis to Determination of Coating and Temperature on the Rehydration Properties of Dried Carrot Slices Covered With Edible Coating , 2025
- A Review on Edible Film and Coating Applications for Fresh and Dried Fruits and Vegetables , 2021
Reports
- Deniz Yosunu Bazlı Yenilebilir Ambalajlar: Özellikler, Uygulamalar ve Türkiye’deki Potansiyel Varlık - GİRAY TUFAN ECE,AKPINAR BORAZAN ALEV
- Phosphorus Recovery from Sewage Sludge Ash via Microwave Enhanced Thermochemical Treatment - SYC MICHAL, Kamenikova Petra, GİRAY ECE, Sobek J., Pohorely Michael, Svoboda K., Puncochar Michael
- Kırım'dan Anadolu'ya Tatar Mutfak Kültürü ve Etkileşimi: Eskişehir Örneği - ÖZER ÇAĞLA, GİRAY TUFAN ECE
- Edible Films and Coatings Used on Food Packaging: Applications and Properties - GİRAY ECE,AKPINAR BORAZAN ALEV,KOÇKAR ÖMER METE
- Effect of Edible Coating on Rehydration Kinetics and Color of Dried Carrot - GİRAY ECE,AKPINAR BORAZAN ALEV,KOÇKAR ÖMER METE
- Porcelain Glazes - GİRAY ECE,KARASU BEKİR
