Vocational School | İstinye University
  • Being an Academician at Istinye Vocational School

    As a Vocational School, we are together to bring the infinite possibilities of life to life.

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News

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  • Istinye University’s Nazlı Temuçin wins silver medal in keyboard championship

    klavye şampiyonası
  • ISU students probe delights from the World Cuisine

    dünya sokaklarından lezzetler
  • Cabin Services Program Laboratory is opening

    Cabin Services Program Laboratory is opening
  • MYO 2018-2019 GÜZ DÖNEMİ PROGRAM BAŞKANLARIMIZ

    istinye

Announcements

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Applications for Double Major and Minor Programs for the Fall Semester of the 2025–2026 Academic Year

UZEM Courses Final Exams Announcement

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Events at Istinye

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  • 6
    May
    2024
    13:00
    Barrier-Free Journey
  • 14
    March
    2024
    13:00
    Interview with Ersoy Tan
  • 6
    March
    2024
    18:00
    Digital Marketing with Darkblue Istanbul
  • 17
    January
    2024
    10:00
    Anatolian Cuisine with Chef Ali Demir
  • 16
    November
    2023
    11:00
    Career in the Hospitality Industry with Divan
Awards
Mezun Yorumları

Graduate Testimonials

Ece ÇAKIN

Food Technology Program, 2023

I graduated from the Food Technology Department at Istinye University in 2023. Throughout my studies, I gained a strong theoretical foundation and practical insights into the sector through applied courses. The experienced and supportive academic staff played a significant role in my development. Thanks to the well-equipped laboratories and hands-on training integrated into the curriculum, my professional confidence greatly improved. Moreover, the social and academic opportunities provided by the university expanded my perspective. The education I received at Istinye University laid a solid foundation for my career.

Semra TONGA

Food Technology Program, 2023

I graduated from the Department of Food Technology at Isinye University in 2023. During this time, I gained not only academic knowledge, but also valuable life skills such as professional vision, ethical values and teamwork. Thanks to the dedication of our professors, my interest in food science has grown even stronger. I am truly grateful for their unwavering support and guidance.

Yaren ÖZDEN

Food Technology Program, 2023

I graduated from the Food Technology Department at Istinye University two years ago. The high-quality education I received there provided me with a solid foundation, and I was able to transfer many of my courses to my current department. Our professors were always approachable and supportive, helping us resolve any issues. Istinye University is one of the best places to experience university life.

Director’s Message

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Dr. Öğr. Üyesi Hilal ÇAKAR ÖZCAN

Vocational School | Manager