Afyon Kocatepe Üni̇versi̇tesi̇Gida Mühendi̇sli̇ği̇ Bölümü
Articles
Isolation and molecular characterization of Enterococcus strains producing biogenic amines from
traditional cheese samples ,2026
Biosensors: A Novel Approach to Detect Food-borne Pathogens ,2018
Grape-based traditional foods produced in Turkey ,2023
Reports
Determination of Coagulase-Positive Staphylococcus aureus in White Cheese and Evaluation of Their Antibiotic Resistance - KAYILI EMİNE,AKTOP SİMGE,ŞANLIBABA PINAR
Isolation of histamine producing Enterococcus strains from white cheese - AKTOP SİMGE,ŞANLIBABA PINAR
Health Risks of Foodborne Enterococcus spp. - AKTOP SİMGE,ŞANLIBABA PINAR
Books
Harnessing Microbes for Sustainable Food Systems, 2026 – CRC Press
Gıda Patojenleri, 2025 – Nobel Yayıncılık
Biosensors for Foodborne Pathogens Detection, 2024 – Elsevier Academic Press Inc.